Forged from the steel supply of my late friend Mark Reich. White steel and stainless san-mai.
Marked “M” on blade for Mark Reich.
STYLE: Carter, series Nakiri Kitchen Knife
STEEL: Hitachi White #1 Steel core laminated with Stainless Steel
HANDLE: Arizona Desert Ironwood, Black Canvas Micarta
BLADE LENGTH: 5.87″ (149 mm, 4.92 sun)
WEIGHT: 5.29 oz (150 g)
BLADE WIDTH: 2.05″ (52 mm)
BLADE THICKNESS: 0.064″ (1.62 mm)*