Description
This is a Master Smith knife – a title and stamp reserved for the most exquisite cutlery. The Master Smith stamp is only used on knives that represent the absolute pinnacle of Murray’s knife making abilities.
STYLE: Master Smith, High Grade series Nakiri Kitchen Knife
STEEL: Hitachi White #1 Steel core laminated with 180 alternating layers of 1025 High Tensile Steel and Pure Nickel Sheet
FINISH: Ground/Polished/Deep Etched
HANDLE: Black Canvas Micarta, Hardwood
LINER: Black Canvas Micarta, White G10, Carbon Fiber
BLADE LENGTH: 6.14″ (156 mm, 5.15 sun)
WEIGHT: 6.38 oz (181 g)
BLADE WIDTH: 2.13″ (54 mm)
BLADE THICKNESS: 0.087″ (2.2 mm)*
