Description
STYLE: Muteki, Chef’s Kitchen Knife
STEEL: Hitachi White #1 Steel core laminated with 410 Stainless Steel
FINISH: Forged/Polished
HANDLE: Ancient Bog Oak with “Green Dark Matter” Carbon Fiber Bolster
LINER: Black G10 and Toxic Green G10 Liners
BLADE LENGTH: 9.45″ (240 mm, 7.92 sun)
WEIGHT: 6.6 oz (187 g)
BLADE WIDTH: 2.17″ (55 mm)
BLADE THICKNESS: 0.074″ (1.88 mm)*