Description
This is a Master Smith knife – a title and stamp reserved for the most exquisite cutlery. The Master Smith stamp is only used on knives that represent the absolute pinnacle of Murray’s knife making abilities.
STYLE: Master Smith, High Grade series Funayuki Kitchen Knife
FEATURE: Carter Elbow and Carter Safety Heel
STEEL: Hitachi White #1 Steel core laminated with 180 alternating layers of 1025 High Tensile Steel and Pure Nickel Sheet
FINISH: Ground/Polished/Deep Etched
HANDLE: Arizona Desert Ironwood with Maple Bolster
LINER: Ruby Red G10 Spacer
BLADE LENGTH: 6.77″ (172 mm, 5.68 sun)
WEIGHT: 4.52 oz (128 g)
BLADE WIDTH: 1.69″ (43 mm)
BLADE THICKNESS: 0.08″ (2.02 mm)*