STYLE: Kitchen Knife, Kuro-uchi Series Wa-bocho with polished finish
STEEL: White Steel, laminated w/ Gokunan-tetsu
HANDLE: Premium Arizona Desert Ironwood with Corian inlays
WEIGHT: 121 grams
BLADE LENGTH: 5.38 sun, 163 mm (6.42″)
BLADE WIDTH: 37 mm
BLADE THICKNESS: *1.8 mm
*NOTE: Because all of Carter Cutlery blades have a forged distal taper (thicker in the middle, more thin towards the tip), the blade thickness given is dependent on what part of the blade is measured. On Kitchen knives we measure the blade thickness at or around the “Carter” stamp. On Neck knives and Outdoor knives we measure just in front of handle.