Description
This is a Master Smith knife – a title and stamp reserved for the most exquisite cutlery. The Master Smith stamp is only used on knives that represent the absolute pinnacle of Murray’s knife making abilities.
STYLE: Master Smith, High Grade series Nakiri Kitchen Knife
FEATURE: Carter Safety Heel
STEEL: Hitachi White #1 Steel core laminated with 180 alternating layers of 1025 High Tensile Steel and Pure Nickel Sheet
FINISH: Ground/Polished/Deep Etched
HANDLE: Arizona Desert Ironwood
LINER: Corian Spacer with Natural Canvas Micarta and Red Liners
BLADE LENGTH: 7.28″ (185 mm, 6.11 sun)
WEIGHT: 7.3 oz (207 g)
BLADE WIDTH: 2.13″ (54 mm)
BLADE THICKNESS: 0.09″ (2.29 mm)*