Description
This is a Master Smith knife – a title and stamp reserved for the most exquisite cutlery. The Master Smith stamp is only used on knives that represent the absolute pinnacle of Murray’s knife making abilities.
STYLE: Master Smith, High Grade series Funayuki Kitchen Knife
FEATURE: Carter Elbow
STEEL: Hitachi White #1 Steel core laminated with 180 alternating layers of 1025 High Tensile Steel and Pure Nickel Sheet
FINISH: Ground/Polished/Deep Etched
HANDLE: Arizona Desert Ironwood with Black Canvas Micarta Bolster
LINER: Copper and Natural G10 Spacers
BLADE LENGTH: 7.76″ (197 mm, 6.5 sun)
WEIGHT: 5.78 oz (164 g)
BLADE WIDTH: 1.73″ (44 mm)
BLADE THICKNESS: 0.078″ (1.97 mm)*